WebJun 7, 2012 · I did the westy clone with the WLP530, got it fermented with the help of a heat pad at about 82-83. Turned out fantastic, the only other variable to get it close is to use … WebAs for the gelatinization temp, I'm seeing different numbers everywhere. Many are saying mash temp (~150 F), others are saying ~124-140 F. I think as long as I follow Rochefort's 135-145-165-172 mash schedule (source: BLAM pg 65) it should gelatinize prior to or at the same time as conversion...
Trappist Rochefort 8 (18E) - ALL GRAIN Homebrew Ingredient Kit
WebAug 28, 2024 · Add coriander at 5 min to end of boil. 2. make 1.5L yeast starter beforehand or use 2 packets of yeast. 3. add candi sugar at flame out and stir to totally dissolve . 4. Age in bottle 6 months for best flavor. 5. 5 oz. corn sugar for bottling. ldl of 181
Best Yeast for Rochefort 10 / Westy 12 Clone - BeerAdvocate
WebStyle: Belgian Dark Strong Ale (18E) Boil Size: 7.23 gal. Style Guide: BJCP 2004. Color: 51.0 SRM. Equipment: My Equipment. Bitterness: 24.4 IBUs. Boil Time: 90 min. Est OG: … WebJul 20, 2024 · Rochefort 6 clone Rochefort 6 clone. www.homebrewersassociation.org Reply. Reactions: Snark_Wolf_Brewing, bwible, duffy5018 and 3 others. CaddyWampus Supporting Member HBT Supporter. Joined Feb 18, 2024 Messages 1,195 Reaction score 7,042 Location North Carolina. Jul 12, 2024 #88 JAReeves said: WebRochefort 8 clone . Sort by: Global Friends You. Global Recent Activity. Bert Bokma is drinking a 8 by FireThorne Breweries. Earned the Home Brewed Goodness (Level 3) badge! Thu, 01 Dec 2016 21:39:48 +0000 View Detailed Check-in. 3. patrick vliet is drinking a 8 by FireThorne Breweries at Bus 121. ldl of 189